Could clean meat end climate change and world hunger?

Could clean meat end climate change and world hunger?
Related Topics:
Past Storyfest Entries

I interviewed Dr. Kate Kreuger, an expert on cellular agriculture, to further understand the science behind clean meat and other products of cellular agriculture. I then introduced clean meat to a peer, Alexa Christensen, and played back my interview with Kate  for her. Alexa explains her dietary habits then answers my questions about what she thinks of clean meat and the future possibilities of it.

_________

 

References

Alexander, P., Brown, C., Arneth, A., Dias, C., Finnigan, J., Moran, D., & Rounsevell, M. D. A. (2017). Could consumption of insects, cultured meat or imitation meat reduce global agricultural land use? Global Food Security, 15, 22–32. https://doi.org/10.1016/j.gfs.2017.04.001

Meat-ing Demand: Is In Vitro Meat a Pragmatic, Problematic, or Paradoxical …: @ ESF Libraries. (n.d.). Retrieved February 7, 2019, from http://eds.a.ebscohost.com/eds/pdfviewer/pdfviewer?vid=6&sid=054d4f6b-31a3-431a-9f25-244bf6e498f2%40sdc-v-sessmgr05

Penn, J. (2018). “Cultured Meat”: Lab-Grown Beef and Regulating the Future Meat Market. UCLA Journal of Environmental Law & Policy, (1), 104.

How do you move the planet forward?
Submit Story
Tags:
Food Sustainability, meat, storyfest, SUNY-ESF, vegan, vegetarian

Get the Newsletter

Get inspiring stories to move the planet forward in your inbox!

Success! You have been added to the Planet FWD newsletter. Inspiring stories will be coming to your inbox soon.