Planet Forward Correspondent Mario Castroviejo takes viewers on a tour of Barcelona's journey to achieving its cleanest air in modern history. Keep reading
Planet Forward Correspondent | University of Navarra
Aboard the National Geographic Gemini, which takes travelers around the beautiful Galápagos Islands, sustainable food practices support fine dining experiences. Keep reading
Stanford University | IlĂiaitchik: Indigenous Correspondents Program (ICP)
Karli Moore
The Roof Crop urban agriculture initiative supports farms yielding a vast range of flowers, produce, and apothecary crops across Chicago. Keep reading
Check out the latest winner of Planet Forward's monthly photo contest! Keep reading
Editorial Staff
In this premiere episode of a new web series, Margaret Gonglewski, Ph.D., an expert in German international affairs, offers insights into the country's transition to clean energy. Keep reading
Editorial Staff
COP30 in Belém, Brazil included a strong presence of women whose lives are shaped by water. With climate change pressing down, women stood up and took a stand. Keep reading
Planet Forward Correspondent | George Washington University
GW sustainability professor Angela Melidosian helps to build community and take sustainability concepts from the classroom to the world. Keep reading
Planet Forward Marketing and Communications Intern
About halfway into the UN's 30 by 30 plan to protect 30% of the ocean by 2030, only around 8% of the world's oceans are conserved in marine protected areas. Here's what you need to know: Keep reading
Planet Forward Correspondent | University of Southern California
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