Sales of organic food have been growing fast and show no signs of slowing down. But what do consumers think they’re buying? In Episode 4 of NET’s “On The Table,” we look at what "organic" means.
Planet Forward Contributor
Sales of organic food have been growing fast and show no signs of slowing down. But what do consumers think they’re buying? In Episode 4 of NET’s “On The Table,” we look at what “organic” means and how the 2018 farm bill could change the course of the industry.
Show notes:
Follow On the Table on Soundcloud.
FERN, The Food and Environment Reporting Network:
thefern.org/
Barry Yeoman:
barryyeoman.com/
Organic sales trends from the Organic Trade Association:
ota.com/resources/organic-industry-survey
Music by Blue Dot Sessions:
freemusicarchive.org/music/Blue_Dot_Sessions/
Planet Forward Correspondent | George Washington University
Planet Forward Correspondent | Tuskegee University
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