All Topics 
How climate change impacts one of our favorite sweets: Chocolate
In this video, learn how rising temperatures and extreme weather are impacting the the agricultural conditions necessary to creating chocolate. Keep reading
Mario Castroviejo
Planet Forward Correspondent | University of Navarra
ContributorI am a journalism student at the University of Navarra in Spain. I love video editing and audiovisual storytelling. As a person who grew up in the Basque Country, a region full of environmental diversity and natural beauty, I have a deep interest in how multimedia journalism can bridge the gap between local environmental stories and global sustainability challenges.
