GW’s Green Thumbs Lower Carbon Footprint

by Victoria Riess | 8:01 pm August 26th, 2010 | Be the first to comment! »
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By Victoria Riess, Mark Abramson and Haley Lesavoy

The George Washington University’s Food Justice Alliance and the Office of Sustainability work with the Foggy Bottom community to educate and reduce their impact on the environment.

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